Enchiladas - Red Or White Sauce

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Enchiladas - Red or White Sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Enchiladas - Red or White Sauce is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Enchiladas - Red or White Sauce is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Enchiladas - Red or White Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchiladas - Red or White Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchiladas - Red or White Sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enchiladas - Red or White Sauce estimated approx 60 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Enchiladas - Red or White Sauce using 22 ingredients and 12 steps. Here is how you can achieve it.

This is a Meagan Starr original recipe, Mega style! Meaning: lots of flavor, toppings and cheesy goodness.

Ingredients and spices that need to be Make ready to make Enchiladas - Red or White Sauce:

1. TIP: Leftover chicken works great!
2. 5 Chicken breasts and/or thighs.
3. 15-18 corn tortillas
4. 1 cup diced green onion
5. 1/2 shredded cheddar cheese
6. 1 tbsp Olive oil
7. 1 tbsp taco seasoning
8. Creamy White Sauce
9. 3 tbsp butter
10. 1 tsp flour
11. 1 1/2 cup Chicken broth
12. 2 cups milk
13. 2 tsp onion powder
14. 1 1/2 tsp garlic salt or to taste
15. 1 1/2 tsp cumin
16. 1 tsp chili powder
17. 1 1/2 cup shredded pepper jack cheese
18. 1 large or 2 small tomatoes, diced and set aside
19. 1 jalepeno, diced small and set aside
20. 2/3 cup bell pepper diced and set aside
21. 2/3 cup Red onion diced and set aside
22. 1 cup Sour cream

Steps to make to make Enchiladas - Red or White Sauce

1. Preheat oven to 350. Heat olive oil in skillet on med-high. Season chicken in hot pan. Sear chicken to brown then cover and turn down heat to low-med turning periodically.
2. Meanwhile in a measuring cup wisk together the flour and half of the milk, this prevents lumps. In a large saucepan melt better and pour in milk mixture and stir frequently on low-med heat.
3. Once it thickens continue to wisk and add chicken broth, the seasonings and remaining milk.
4. Continue to stir periodically for 10 min. It will begin to simmer.
5. When chicken is done, place on a cookie sheet or platter to cool. When cooled shred the chicken
6. Stir in the pepper jack cheese and diced vegetables. Cook on low stirring periodically should be thickened some again.
7. Stir in sour cream. Taste for any seasoning adjustments you want to make. If sauce is not thickened wisk together a bit more flour in a small amount of milk and add to sauce. Stir on med. Heat and it will thicken. You don't want it too thick, it will also thicken some in the oven.
8. In a glass 9x11 pan place a little sauce in the bottom. Using tongs place tortilla in the sauce covering it completely until softened to roll up.
9. Drain sauce from tortilla then place the tortilla in the pan, put some shredded chicken and cheddar cheese on tortilla and roll up till snug.
10. Repeat for all the tortillas, placing them close together.
11. Cover all the tortillas with the remaining sauce and top with the remaining cheddar cheese and green onions. Bake for 20 minutes.
12. If tortillas are not mostly covered in sauce cover the pan while baking. ENJOY!

As your experience and confidence grows, you will find that you have a lot more all-natural control over your diet regimen as well as adapt your diet to your personal tastes with time. Whether you intend to serve a dish that utilizes less or more components or is a little bit more or less spicy, you can make easy adjustments to attain this objective. To put it simply, start making your recipes on schedule. As for basic cooking skills for beginners you do not need to learn them yet only if you understand some straightforward cooking methods.

This isn't a total overview to fast and simple lunch recipes yet its great food for thought. With any luck this will certainly obtain your innovative juices flowing so you can prepare delicious meals for your household without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this special food Recipe of Perfect Enchiladas - Red or White Sauce. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!