Green Pepper Sauce With White Rice And Plantain + Salad

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Green pepper sauce with white rice and plantain + salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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To get started with this recipe, we must first prepare a few components. You can have Green pepper sauce with white rice and plantain + salad using 8 ingredients and 6 steps. Here is how you cook it.

I learnt this recipe from my cousin and decided to try it out this Christmas also

Ingredients and spices that need to be Make ready to make Green pepper sauce with white rice and plantain + salad:

1. 10-15 balls of green pepper
2. Rice
3. 1 big onion diced
4. 2 medium sized Smoked fish
5. 1 kg Beef
6. Crayfish
7. Palm oil
8. to taste Salt and seasoning

Steps to make to make Green pepper sauce with white rice and plantain + salad

1. Coarsely blend your green pepper in tour blender and set aside
2. Wash your smoked fish and set aside. Wash and boil your meat. When it's done, set in the oven to grill and set aside.
3. In a pot on fire, pour in tour palm oil, when its hot, not bleached; add tour onion and stir till it's translucent, then add your blended green pepper. Stir a little and leave to completely dry up
4. When it's dried, add your crayfish, smoked fish and grilled meat. Next add tour salt and seasoning to taste, cover for a while, then bring down.
5. Your green pepper sauce is ready. Enjoy with white rice or yam.
6. Wash and parboil your rice. When it's done, sprinkle tour grated carrot and diced green beans, then stir and cover to simmer with the heat.

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So that is going to wrap this up for this exceptional food How to Prepare Ultimate Green pepper sauce with white rice and plantain + salad. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!