Smoked Mackerel Cabbage Sauce

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Smoked mackerel cabbage sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Smoked mackerel cabbage sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Smoked mackerel cabbage sauce is something which I've loved my whole life.

Many things affect the quality of taste from Smoked mackerel cabbage sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked mackerel cabbage sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Smoked mackerel cabbage sauce is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Smoked mackerel cabbage sauce estimated approx 30min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Smoked mackerel cabbage sauce using 7 ingredients and 6 steps. Here is how you can achieve that.

I want to incorporate eating vegetable in my family dear life.but I notice it's either in the form of salad or vegetable soup.

Ingredients and spices that need to be Get to make Smoked mackerel cabbage sauce:

1. Chopped Half medium size cabbage
2. 1/4 cup water
3. Chopped white onion
4. Grated tomatoes and pepper
5. Spices(seasoning, salt, ginger-garli paste)
6. Smoked mackerel(deboned and shred)
7. 3-5 tbspn veg oil

Instructions to make to make Smoked mackerel cabbage sauce

1. Thinly sliced your cabbage or shred(your choice),rinse and set aside in a strainer.same for the other ingredients but in a separate bowl each.
2. In a wok or deep non-stick frying pan, add 3-4tbspn of vegetable oil and allow to heat on a medium heat.
3. Once the oil is heated,add in your white onion and allow to saute or until it's light brown, add in your grated tomatoes and pepper.(keep stirring to avoid burning) for 2-3minutes.
4. After 2min or so, stir in your shredded smoked mackerel fish,keep stirring then add your spices to taste.stir for less than a minute or until it's well incorporated with the sauce.
5. At this point, stirred in your cabbage,mix properly but not to much to avoid the mackerel being mushy.add 2tbspn of water and cover to simmer for a minute.
6. Note,you can add carrots,green pepper and yellow pepper at the point of adding the cabbage.(Didn't have access to.it then).once your cabbage is soft to your desire,off the heat And serve with either white rice or white spaghetti

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Smoked mackerel cabbage sauce. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!