White Sauce Pasta
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, White sauce pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
White sauce pasta is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. White sauce pasta is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from White sauce pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White sauce pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have White sauce pasta using 12 ingredients and 4 steps. Here is how you cook that.
Baca Juga
Ingredients and spices that need to be Prepare to make White sauce pasta:
- 100 gms pasta/macaroni
- 50 gms capsicum
- 50 gms onion
- 20 gms corn
- 20 gms mushroom
- 1 tbsp Maida
- as required Oil and salt
- 1 tsp Black pepper
- as required Oregano
- as required Red chilli flakes
- 1/2 cup Milk
- as required Cheese
Instructions to make to make White sauce pasta
- Take a kadhai add oil saute all the veggies add salt on other side boil the pasta.
- As veggies get sauted take them off and add oil in it and add 3-4 tbsp maida and fry it and later add milk
- At this stage mix it very well so that lumps do not get into it and add cheese
- In next step add pasta all veggies add salt add black pepper red chilli flakes oregano. Boil it and ready to serve
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So that's going to wrap this up with this special food Recipe of Speedy White sauce pasta. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!